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The Frangipane Bakery

Active ·SC736222 ·PRI/LBG/NSC (Private, Limited by guarantee, no share capital, use of 'Limited' e ·Est. 22 June 2022
3
Officers
Micro Entity
Accounts
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📊 Financial Snapshot

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Unstructured Filings Detected

The Frangipane Bakery submits accounts as unstructured PDF documents rather than digital XBRL.
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🏢 Company Details

NumberSC736222
StatusActive
TypePRI/LBG/NSC (Private, Limited by guarantee, no share capital, use of 'Limited' e
Incorporated22 June 2022
IndustryManufacture of bread; manufacture of fresh pastry goods and cakes
SIC10710, 96090
AccountsMicro Entity

📍 Registered Address

1 Borders Community Action
Melrose
Scottish Borders
TD6 9DJ
Scotland

👤 Directors & Officers (3)

Rachel Victoria ParkerDIRECTOR
Ms Jacqueline WinstanleyDIRECTOR
Mr James Alexander GaffneyDIRECTOR

🔑 Persons with Significant Control (6)

Dr Emma Elizabeth Ives25-50% shares
Mr James Alexander Collin25-50% shares
Mr James Alexander Gaffney25-50% shares
Ms Anne Casey25-50% shares
Ms Jacqueline Winstanley25-50% shares
Rachel Victoria Parker25-50% shares
Health Score
73
Revenue Trend
Risk Signals
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Trading Status
Active

The Frangipane Bakery has been on the Companies House register since 22 June 2022. They currently file micro entity accounts.

Sector & Operations
Manufacture of bread; manufacture of fresh pastry goods and cakes

Registered headquarters in Melrose (TD6 9DJ).

Financial Trajectory
Analysis Pending

Unstructured accounts detected. Run an AI extraction to calculate balance sheet trends, profitability and asset growth trajectories.

Leadership Intelligence
3 Active Officers

Key appointments include Rachel Victoria Parker, Ms Jacqueline Winstanley. Run deep background scans →

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